<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE ArticleSet PUBLIC "-//NLM//DTD PubMed 2.7//EN" "https://dtd.nlm.nih.gov/ncbi/pubmed/in/PubMed.dtd">
<ArticleSet>
<Article>
<Journal>
				<PublisherName>University of Tehran Press</PublisherName>
				<JournalTitle>Iranian Journal of Biosystem Engineering</JournalTitle>
				<Issn>2008-4803</Issn>
				<Volume>47</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2017</Year>
					<Month>01</Month>
					<Day>20</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Life Cycle Assessment of potato production semi-mechanized method in Iran: A Case Study of Markazi Province</ArticleTitle>
<VernacularTitle>Life Cycle Assessment of potato production semi-mechanized method in Iran: A Case Study of Markazi Province</VernacularTitle>
			<FirstPage>666</FirstPage>
			<LastPage>659</LastPage>
			<ELocationID EIdType="pii">60260</ELocationID>
			
<ELocationID EIdType="doi">10.22059/ijbse.2017.60260</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Alireza</FirstName>
					<LastName>Shahmohammadi</LastName>
<Affiliation>university of Shahid Beheshti</Affiliation>

</Author>
<Author>
					<FirstName>Hadi</FirstName>
					<LastName>Veisi</LastName>
<Affiliation>Associate Professor of Agroecology, Institute of Environmental Sciences, University of shahid Beheshti, Tehran</Affiliation>

</Author>
<Author>
					<FirstName>Kouros</FirstName>
					<LastName>Khoshbakht</LastName>
<Affiliation>4Associate Professor of Agroecology, Institute of Environmental Sciences, University of shahid Beheshti, Tehran</Affiliation>

</Author>
<Author>
					<FirstName>Abdolmajid</FirstName>
					<LastName>Mahdavi Damghani</LastName>
<Affiliation>Associate Professor of Agroecology, Institute of Environmental Sciences, University of shahid Beheshti, Tehran</Affiliation>

</Author>
<Author>
					<FirstName>Elias</FirstName>
					<LastName>Soltani</LastName>
<Affiliation>Assistant Professor of Department of Agronomy and Plant Breeding, Aboureihan University of Tehran</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2016</Year>
					<Month>04</Month>
					<Day>23</Day>
				</PubDate>
			</History>
		<Abstract>In recent years, the debate over the environmental sustainability of agricultural productions is widely increased. In this context, environmental impacts of potato production by semi-mechanized method were studied in Markazi province of Iran. In this research, life cycle assessment approach was used to identify and reduce environmental impacts. The environmental impacts of potato production in Markazi province in Categories of effect abiotic depletion, global warming, acidity, eutrophication and ozone layer depletion were investigated. The results showed that direct emissions from farms, use of chemical fertilizers and electricity had the biggest share of environmental degradation. In this regard, the index for category effect of abiotic depletion, global warming, acidity, eutrophication and ozone layer depletion was obtained 1.11, 152.89, 1.90, 0.87 and 0.00005 respectively. Based on the results, the use of organic inputs, precision farming, consumption of chemical fertilizers and pesticides, the use of more efficient irrigation methods and technologies in potato production was proposed.</Abstract>
			<OtherAbstract Language="FA">In recent years, the debate over the environmental sustainability of agricultural productions is widely increased. In this context, environmental impacts of potato production by semi-mechanized method were studied in Markazi province of Iran. In this research, life cycle assessment approach was used to identify and reduce environmental impacts. The environmental impacts of potato production in Markazi province in Categories of effect abiotic depletion, global warming, acidity, eutrophication and ozone layer depletion were investigated. The results showed that direct emissions from farms, use of chemical fertilizers and electricity had the biggest share of environmental degradation. In this regard, the index for category effect of abiotic depletion, global warming, acidity, eutrophication and ozone layer depletion was obtained 1.11, 152.89, 1.90, 0.87 and 0.00005 respectively. Based on the results, the use of organic inputs, precision farming, consumption of chemical fertilizers and pesticides, the use of more efficient irrigation methods and technologies in potato production was proposed.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Life Cycle</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">potato</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Abiotic depletion</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Global warming</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Acidity</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://ijbse.ut.ac.ir/article_60260_883c3daa21a3b7adc226d962c00407bd.pdf</ArchiveCopySource>
</Article>
</ArticleSet>
