Iranian Journal of Biosystem Engineering

Keywords = Xanthan

Number of Articles: 1

Evaluation of chemical, staling and organoleptic properties of free – gluten cakes containing Xanthan and Carboxy Methyl Cellulose gums

Volume 44, Issue 2, Winter 2014, Pages 173-178

Sara Movahhed, Sara Ranjbar, Hossein Ahmadi Chenarbon

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