Iranian Journal of Biosystems Engineering

Keywords = Drying

Effect of Microwave and Oven Drying on Physical, Chemical and Antioxidative Properties of Peel of Sanguine Orange

Volume 52, Issue 1, May 2021, Pages 67-77

10.22059/ijbse.2020.297703.665276

Reza Farahmandfar; Ebrahim Sohrabi

Effect of Ultrasound and Low Caloric Osmotic Solution Pretreatment on the Quality of Dried Banana Slices

Volume 50, Issue 1, April 2019, Pages 91-100

10.22059/ijbse.2018.260838.665071

GHANIEH ROUEITA; MOHAMMAD HOJJATI; MOHAMMAD NOSHAD

Evaluation of a Machine Olfaction to Classify the Quality of Dried Date Fruit by Electrohydrodynamic, Hot Air, and the Hybrid Drying Techniques

Volume 50, Issue 1, April 2019, Pages 241-251

10.22059/ijbse.2018.248873.665023

Mahdi Keramat-Jahromi; Seyed Saeid Mohtasebi; Hossein Mousazadeh; Mahdi Ghasemi-Varnamkhasti; shahin rafiee; Ehsan Savand-Roumi

Effect of drying on corn seed Viability

Volume 48, Issue 3, October 2017, Pages 347-352

10.22059/ijbse.2017.210005.664793

Hossin Jergon; bahman najafi; Zargham Fazelniyazi; Tarahom mesri; Reza Tabatabaii koloor

Effect of different drying conditions on characteristics of powder density and adsorption of dried coriandrum

Volume 48, Issue 2, July 2017, Pages 191-199

10.22059/ijbse.2017.62461

Reza Tabatabaei kolor

Mulberry qualitative pramaters modelling in drying process using artificial neural networks

Volume 48, Issue 1, May 2017, Pages 18-9

10.22059/ijbse.2017.61556

Mohammad reza Asghari; Rahim Ebrahimi; Bahram Hosseinzadeh; Davood ghanbarian

Effects of Different Drying Methods on the Quality and Quantity of the Essential Oil of Feverfew (Tanacetum Parthenium L.)

Volume 48, Issue 1, May 2017, Pages 172-165

10.22059/ijbse.2017.61571

Hossein Shakeri; Mahdi Ghasemi-Varnamkhasti; Ali Maleki; Abdollah Ghasemi; Bahram Hosseinzadehsamani

Effects of hot air drying method on hypericin extracted content of Hypericum perforatum L. leaves.

Volume 47, Issue 2, September 2016, Pages 301-306

10.22059/ijbse.2016.58779

Hosein Ahmadi Chnarben; Seyede Masoumeh Hashemi Nia

Evaluation of the Physical stability of garlic powder dried by freeze and cabinet drying

Volume 47, Issue 1, May 2016, Pages 31-38

10.22059/ijbse.2016.58475

fariba bayat; Fojan Badii; Zahra Rafiee darsangi

Effect of Different Drying Methods on Viscosity and Gelation of Lipidium Perfoliatum Seed Gum

Volume 47, Issue 1, May 2016, Pages 159-166

10.22059/ijbse.2016.58488

Leila Momeni; Behzad Alaedini; Arash Koocheki

Study of the effects of drying methods and various pretreatments on the rehydration kinetics of red chili pepper (capsicum annum)

Volume 46, Issue 4, January 2016, Pages 435-443

10.22059/ijbse.2015.57350

Hasan Tavakolipour; Mohsen Mokhtarian

Monitoring the thin layer drying kinetics of rhubarb during ultrasound-osmotic dehydration process

Volume 46, Issue 3, October 2015, Pages 255-263

10.22059/ijbse.2015.56866

Soheyl Bashari; Hamid Tavakolipour; Mohsen Mokhtarian

Design, development and evaluation of a continuous plug flow fluidized bed dryer

Volume 46, Issue 3, October 2015, Pages 305-313

10.22059/ijbse.2015.56871

Majid Khanali; Shahin Rafiee; Ali Jafari

Comparison of the effects of vacuum oven, freeze and oven drying on the rheological and textural attributes of Wild sage seed gum (Salvia macrosiphon)

Volume 46, Issue 2, August 2015, Pages 175-184

10.22059/ijbse.2015.55675

Fakhreddin Salehi; Mahdi Kashaninejad

Kinetic model simulation of thin-layer drying of peppermint (Mentha piperita L.) using adaptive neuro-fuzzy inference system (ANFIS)

Volume 44, Issue 1, May 2015, Pages 35-43

10.22059/ijbse.2013.36162

Amin Nasiri; Hosein Mobli; SHahin Rafiee; Keramatollah Rezaei

Application of artificial neural network and adaptive neuro-fuzzy inference systems in determining the moisture content in green tea sheets based on colored parameters

Volume 44, Issue 2, March 2014, Pages 125-133

10.22059/ijbse.2014.50120

Mohammad Shahabi Ghoyonloe; Shahin Raﬁee; Seyed Saeid Mohtasebi; Soleiman Hosseinpour

A Determination of Thin Layer Drying Kinetics of Button Mushroom when Dried through an Infrared Applied Drying Method

Volume 42, Issue 1, November 2011, Pages 53-61

Hamed AmirNejat; Mohammad Hadi Khoshtaghaza; Hasan Pahlavanzadeh

A Study of the Diffusivity Coefficient Changes and Shrinkage of Dates (Barhi in Khalal Stage) During Drying through a Cabinet Dryer

Volume 41, Issue 1, September 2010

s. cheraghi; N. Hamdami

Modeling Drying Kinetics of Canola in Fluidized Bed Dryer

Volume 40, Issue 2, March 2010

Hamidreza Gazor

Numerical Simulation of Rough Rice (Ali-Kazemi) Kernel During Drying

Volume 40, Issue 1, September 2009

Shahin Rafiee; Teymoor Tavakoli hashjin; M. Hadi Khoshtaghaza

Mechanical (Tensile) Properties of Rice Grain at Various Moisture and Temperature Levels during Drying Process

Volume 39, Issue 1, March 2009

Ali Mashaallah kermani; Teimoor Tavakoli hashjin; Saeed minaei

Influence of Fluidization on Canola Drying Time and Oil Quality Parameters

Volume 39, Issue 1, March 2009

Hamidreza Gazor; Ramin Hosein khah

Iranian Journal of Biosystems Engineering

Journal Archive

Volume 54 (2023)

Volume 53 (2022)

Volume 52 (2021)

Volume 51 (2020)

Volume 50 (2019)

Volume 49 (2018)

Volume 48 (2017)

Volume 47 (2016)

Volume 46 (2015)

Volume 45 (2014)

Volume 43 (2012)

Volume 42 (2011)

Volume 41 (2010)

Volume 40 (2009)

Volume 39 (2009)

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