Iranian Journal of Biosystems Engineering - Articles List

Author = Mehran Alami

Investigation on the physicochemical, textural and sensorial properties of functional dairy dessert prepared from hull-less barley malt

Volume 47, Issue 3, November 2016, Pages 501-509

10.22059/ijbse.2016.59358

mehrnaz aminifar; Saeideh Miani; mehran alami; Mansoor Ghaffarpoor; Farnaz Dastmalchi; Yahia Maghsoodloo; Maryam Mohammadi

Assessment of the RheologicalProperties of Doughand Shelf Life of Barbary Bread Containing Sodium Alginate Hydrocolloid

Volume 45, Issue 2, October 2014, Pages 169-177

10.22059/ijbse.2014.52647

Mansooreh Soleimanifard; Mehran Alami; Faramarz Khodaiyan; Godarz Najafian; Morteza Khamiri

Iranian Journal of Biosystems Engineering

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